Lamb Gravy

Deep flavour. Ready in minutes.
350 g
£5.49
Out of stock

A proper lamb gravy, built on ingredients that do the hard work for you.

At its heart is a rich lamb stock, slow-developed with garlic and onion for real depth of flavour. It’s lifted with red wine for warmth, balanced with rosemary for a subtle, savoury finish, and brought together with rapeseed oil for a clean, rounded texture.

No shortcuts. Just well-chosen ingredients doing what they’re meant to do.

Pour generously. Mop shamelessly.

Ingredients

Lamb Stock (7.5%) Water, Lamb Powder, Garlic Powder, Onion Powder), Dried Glucose Syrup, Yeast Extracts, Salt, Sugar, Sunflower Oil, Rosemary Extract, Red Wine, Cornflour, Onions, Sugar, Rapeseed Oil, Yeast Extracts, Acidity Regulator: Lactic Acid.‎

Allergens

May contain traces of: Gluten, Milk, Egg, Sulphites, Fish, Soya, Celery, Mustard, Sesame Seeds, Wheat, Barley, Oats, Rye, Mustard or Sulphites. ‎

How to use

Shake well, pour into a saucepan, and heat gently, stirring occasionally, until simmering. ‎

Alternative Use

Use leftover gravy to boost your shepherd's pie, Bolognese, or French onion soup.

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